18th International exhibition DairyTech | Dairy & Meat Industry 2020 18 – 21 February 2020 Russia • Moscow • Crocus Expo IEC, Pavilion 1

Innovation Contest 2018

Date:27 February - 02 March 2018 Time: 10:00 – 16:00

The Innovation Competition takes place annually within the framework of the exhibition "Dairy and Meat Industry" and reflects the latest achievements in the field of production processes, equipment and solutions for the dairy and meat industry. The purpose of the competition is to attract the attention of visitors to the new developments presented at the exhibition, as well as effective product promotion among professional specialists, government officials, industrial media and potential buyers.