17th International exhibition of equipment and technologies for livestock farming, dairy and meat production 19 – 22 February 2019 Russia • Moscow • Crocus Expo IEC, Pavilion 2

Meat production technology & equipment

Production of meat products is the focus of this exhibition sector. Showcased here is slaughtering solutions, raw meat processing equipment, as well as the latest solutions for the processing and packing of meat.

Much like dairy, Russia is pursuing a policy of meat import substitution after placing sanctions on imports of meat products from the EU, US and other key suppliers.
 
The sector is now crying out for modern slaughtering, processing, and packaging equipment and machinery to reach production targets. Farmers and meat companies’ focus is now on finding solutions to keep end product quality high, while production facilities are kept clean, safe and efficient.
Dairy & Meat Industry’s meat production technology and equipment sector hosts both Russian and international brands.
 
In this exhibition sector, you will find:
 
• Cattle slaughtering & primary processing equipment
• Meat cutting technologies
• Robotics & components
• Slaughter by-product processing machinery
• Production equipment & tech for semi-finished & fully-finished meat products
• Refrigeration equipment
• Heat treatment technologies
• Automation machinery
• Washing & disinfectant agents
• Quality assurance technology
• Ingredients
• Related services
 
 
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