18th International exhibition DairyTech | Dairy & Meat Industry 2020 18 – 21 February 2020 Russia • Moscow • Crocus Expo IEC, Pavilion 1

Dairy production technology & equipment

This sector will present products and services in the field of equipment and technologies for dairy production.

The active process of developing cheesemaking has had a notable influence on the exhibition, with many cheesemaking solutions on show at DairyTech | Dairy & Meat Industry 2020.
 
In this sector, you will find:
 
  • Equipment and technologies for whole*fermented milk production
  • Equipment and technologies for cottage cheese and curd production
  • Equipment and technology for cheese production
  • Equipment and technologies for butter production
  • Equipment and technologies for milk concentrates production
  • Equipment and technologies for ice cream production
  • Ingredients and ferments
  • Food industry components, units and materials
  • Pumps, pumping equipment.
 
Attending the exhibition will provide a complete picture on the solutions available for equipment and technologies for dairy production. on the Russian market. Over four days you get the opportunity to discover new products and services, find new suppliers, and draw up contracts.
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